The face of new retail
With changing consumer demands, experiential retail has become the new buzzword.
Winners embody 'unstoppable' theme
FIVE entrepreneurs have been named winners of the EY Entrepreneur Of The Year (EOY) 2019 Singapore awards.
Shifting consumer demands forcing the evolution of retail
RETAIL isn't dying. It's evolving because it's being heavily disrupted, and retailers are being forced to change tactics to keep up with changing consumer habits, managing director of CapitaLand...
Emage Vision's automated systems can replace human inspectors
IMAGINE a factory floor devoid of human inspectors, with machines doing all the work instead. That scenario is actually a reality these days for Emage Vision, a company that produces "machine...
Learn how to take F&B to next level
THANKS to the Food Innovation & Resource Centre (FIRC) at Singapore Polytechnic (SP), Irvins Salted Egg and You Tiao Man have been able to innovate and extend the shelf life of their products...
F&B players get insights on how to innovate
SMEs in the food and beverage sector keen to learn how to innovate can look forward to an Oct 1 event at the Food Innovation & Resource Centre (FIRC) at Singapore Polytechnic (SP).
GTRIIP app makes hotel check-ins a breeze for guests
A DIGITAL identity platform for global citizens. That is how Maxim Tint, the founder and CEO of GTRIIP, describes his product.
Digitalising the insurance industry
IN today's hyper-connected world, much of our lives revolve around our smartphones, from calling a cab to booking your next getaway.
From smartphones to smart blinds
mc2 started in 2004 as an information technology retailer but has since been reinventedinto a smart blinds supplier.
Gain insights into the B2C space
THE business-to-consumer (B2C) space has experienced its fair share of disruption, and it may not be so easy to make sense of such an uncharted marketplace, much less thrive in it.