FOOD AND BEVERAGE SECTOR
Mr Tang Siu Nam, better known as wonton noodle specialist Master Tang, dies at the age of 87.
Six days a week, from 6am to 9pm, hawker Lick Su, 74, is on his feet preparing and serving bowls of Teochew fish soup and porridge at Chin Chau Lou stall in Chinatown Complex food centre in Smith...
As hawker centres undergo a physical makeover, stallholders often use the months-long downtime to mull over their future in the business.
SINGAPORE - F&B chain BreadTalk has bought out its partner in a joint venture in Thailand, acquiring the remaining 50 per cent interest in the company that it does not own from The Minor Food...
TV host Pornsak Prajakwit and his business partner received $2 for selling 60 per cent of their shares in the Thai restaurant chain they founded.
There are over 30,000 low-wage workers in the F&B sector who earn $2,000 or less a month, and early efforts are under way to see if they can be included in the Progressive Wage Model.