Foodtech startup Zeemart snags S$7m seed funding

ZEEMART, a business-to-business (B2B) foodtech startup head-quartered in Singapore, has raised S$7 million in a seed round led by Indonesian listed investment firm Kresna Graha Investama, one of its...

Singapore a gateway for expansion? Not Impossible!

THE Impossible Burger - with its fully plant-based patty that has the taste and bite of real beef - has landed in Singapore.

Alchemy raises S$2.5m in pre-Series A funding, sets up foodtech lab

LOCAL startup Alchemy Foodtech has raised S$2.5 million in its pre-Series A round, co-led by Heritas Capital Management and SEEDS Capital, the venture arm of Enterprise Singapore.

From cell to table: the evolution of food

"We've passed that phase," Mr Mehra says. "Now we're hearing more about how to change what's on the table. Especially in Singapore, I'm hearing a lot of innovations geared to consumer products. I...

Foodtech startups: Too many chefs in the kitchen?

IT'S just after midweek - chances are, you're already weary of the lunch options around your workplace. What about your favourite local fare at a not-so-nearby and rather smoky hawker centre? Or...